Look no further for high-quality serrated knives that seamlessly slice through crusty French or sourdough bread, sandwiches, and fussy toppings like tomatoes. Our American-made bread knives feature a unique 'wave' serration for an incredibly sharp edge, while our sandwich-cutting deli knives sport a long-lasting serrated edge compliments of our signature high-carbon “powder steel.” Each is beautifully made with nearly indestructible G-Fusion or natural-yet-durable desert ironwood handles.
413 E Hyman Ave, Aspen, CO 81611
970-429-8632
185 Fillmore Street, Denver, CO 80206
720-353-4209
Jackson Hole, WY - World HQ
98 Center Street Unit C, Jackson, WY 83001
Park City, UT
625 Main Street, Park City, UT 84060
435-214-7460
1380 Main Street, St. Helena, CA 94574
Victor, ID - Production & Customer Service
7667 Lupine Lane, Suite 101, Victor, ID 83455
877-258-0100
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