G-Fusion & Ironwood Chef Knives

9" Superbread

Color:
Cadet
Huckleberry
Lichen
Sunburst
Peacock
Black
Sherwood
Shoshone
Ironwood

Description

The superhero of bread knives. Most bread knives leave no room for the knuckles which means one of two things: either you are forced to slice near the edge of the counter or you risk bruising your knuckles when you get to the bottom of the loaf. Enter the Super Bread.

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Specifications

Materials & Care

So much more than a bread knife.
While the Superbread performs heroic deeds on bread, its superpowers extend far beyond the breadbasket. This is the ultimate slicer for meats, tomatoes, gravlax, and any other soft food that tends to crush when cut with a straight-edged knife. Because of its aggressive, smooth edge, some chefs actually use this mighty artifact as their primary knife for prep work as it cuts through a crate of vegetables with very little effort. 

New West Knifeworks proprietary WaveGrind™ serration grinding technology allows for precision grinding serration patterns that will out slice any other knife. ​​This very special serration gives an incredibly sharp edge that can be honed and fully sharpened at home using ceramic or diamond steel. It slices soft foods like breads, meats and tomatoes with ease and precision.


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