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Uru Collection: Rock Chuck Peak 6pc Chef

Uru Collection: Rock Chuck Peak 6pc Chef

Featuring an angular design and a mesmerizing blue resin river stripe that channels the breathtaking beauty of mountain landscapes, this custom rock block is a one-of-a-kind beauty. Made from Olive Burl Wood, it serves as an exquisite home for Uru Chef Knives, marrying functionality with artistic flair, while each block is meticulously sculpted from red rock, ensuring unparalleled durability and beauty.

Regular price $19,000.00
Regular price Sale price $19,000.00
Sale Sold Out

Description

Uru Chef Knife Set & Block: Apex on the Cutting Board.

Knives included: 9" Chef, 9" Superbread, 7" Santoku, 6" Petty, 6" Deli, and 3" Paring

URU STEEL: The Stuff of Legends. 
In Norse mythology, “Uru” refers to the rarest substance in the universe out of which Thor’s hammer was made. We felt that was a fitting homage for the powder metal, stainless Damascus known as Damasteel. New West KnifeWorks has partnered with the Damasteel Company of Soderfors, Sweden to produce the raw steel billet.  The Swedish company is the sole producer of powder metal, stainless Damascus in the world. The blades are cut, ground, heat-treated, and hand-finished in America by the skilled makers of New West KnifeWorks.

Made for Great Deeds.
Though it looks like it belongs in an art gallery, the Uru Chef set was made for mythic accomplishments in the kitchen. The use of powder metal allows for performance far superior to traditionally, hand-forged, carbon-damascus steel or Japanese production “clad” damascus steel.  PM steel is tougher allowing for super-thin blades with unparalleled cutting ability. The steel is also stainless rated which makes maintenance simple and ensures their beauty and performance last many lifetimes.  

Timeless Desert Ironwood.
After months of testing various hardwoods and laminate woods for durability, water resistance, and overall look and feel, the richly textured desert ironwood rose to the top. These richly grained handles and super sharp blades will impress the most selective chef knife aficionados.

KNIVES IN THIS SET

The 9" Chef is a lightsaber for the kitchen jedi. For some, an 8” is too small and a 10” is too big. Either way you slice it, "the 9" hits the sweet spot for many professional and home cooks alike. Wide at the base, generously curved, and thin at the tip, the 9” chef knife is extremely versatile and you will continually discover new jobs for it to do. Learn more about the 9" Chef

Our 9” SuperBread Chef Knife is a 100% New West KnifeWorks signature design. As a bread knife it has unparalleled ability to slice crusty, flaky, or delicate baked goods without the same crumbling effect of lesser bread knives. Much more than just a bread knife, this is the ultimate slicer for meats, tomatoes, gravlax, and any other soft food that has a tendency to crush when sliced. Learn more about The Superbread

The 7” Santoku is a chef knife for any home or professional kitchen. A full size chef knife that is lightweight and agile with a broad enough blade for scooping food from the cutting board. New West's Santoku is a NY Magazine "Best Bet", a pick of Saveur 100, and a favorite of Iron Chef, Alex Guarnaschelli, who said the Santoku "makes me feel like I can achieve anything."Learn more about the Teton Edge Santoku

The 6” Petty is the ultimate kitchen utility knife. This classic Japanese blade shape works great as a peeling, paring, boning and carving knife for vegetables, fruits, herbs and other delicate work. Professional chefs swear by its versatility. Our Petty was described by Bon Appetit as "the perfect balance of power and grace." Learn more about the Petty

From the bread to all the goodies inside, the 6” Deli is designed for the sandwich connoisseur. No more crooked or crumbly bagels, no more mutilation of tomatoes- the proprietary serration slices fruits and veggies properly every time. This is the knife for those who hate to sharpen knives. Learn more about the Deli

The 3” Paring knife has a modified "drop point” design which results in a more forgiving knife that doesn't get stuck when, for example, coring an apple or removing the eyes of a potato. Though the blade is small, the handle is ample, giving the blade a firm agility in the hand. Learn more about the Paring

NEW WEST IN THE PRESS

“The Cadillac of its kind” - Wall Street Journal
“Razor sharp and gorgeous” - Forbes
“As beautiful as it is useful” - New York Times

Note: (Not visible on storefront)

  1. Do not change/remove the product options. Otherwise, new variants cannot be generated
  2. Do not remove duplicated products manually. Otherwise, you may corrupt the bundle
  3. Deleting or turning this bundle product to draft will stop the bundle from working.
  4. Each variant is a bundle built by a customer, this means that deleting variants will prevent that customer from checking out.

Specs

Height 10.75"
Resin color Blue
Rock Red Rock
Wood type Olive Burl Wood
Width 12.5"
Depth 6"
View full details
Uru Collection: Rock Chuck Peak 6pc Chef

Uru Collection: Rock Chuck Peak 6pc Chef

Uru Chef Knife Set & Block: Apex on the Cutting Board.

Knives included: 9" Chef, 9" Superbread, 7" Santoku, 6" Petty, 6" Deli, and 3" Paring

URU STEEL: The Stuff of Legends. 
In Norse mythology, “Uru” refers to the rarest substance in the universe out of which Thor’s hammer was made. We felt that was a fitting homage for the powder metal, stainless Damascus known as Damasteel. New West KnifeWorks has partnered with the Damasteel Company of Soderfors, Sweden to produce the raw steel billet.  The Swedish company is the sole producer of powder metal, stainless Damascus in the world. The blades are cut, ground, heat-treated, and hand-finished in America by the skilled makers of New West KnifeWorks.

Made for Great Deeds.
Though it looks like it belongs in an art gallery, the Uru Chef set was made for mythic accomplishments in the kitchen. The use of powder metal allows for performance far superior to traditionally, hand-forged, carbon-damascus steel or Japanese production “clad” damascus steel.  PM steel is tougher allowing for super-thin blades with unparalleled cutting ability. The steel is also stainless rated which makes maintenance simple and ensures their beauty and performance last many lifetimes.  

Timeless Desert Ironwood.
After months of testing various hardwoods and laminate woods for durability, water resistance, and overall look and feel, the richly textured desert ironwood rose to the top. These richly grained handles and super sharp blades will impress the most selective chef knife aficionados.

KNIVES IN THIS SET

The 9" Chef is a lightsaber for the kitchen jedi. For some, an 8” is too small and a 10” is too big. Either way you slice it, "the 9" hits the sweet spot for many professional and home cooks alike. Wide at the base, generously curved, and thin at the tip, the 9” chef knife is extremely versatile and you will continually discover new jobs for it to do. Learn more about the 9" Chef

Our 9” SuperBread Chef Knife is a 100% New West KnifeWorks signature design. As a bread knife it has unparalleled ability to slice crusty, flaky, or delicate baked goods without the same crumbling effect of lesser bread knives. Much more than just a bread knife, this is the ultimate slicer for meats, tomatoes, gravlax, and any other soft food that has a tendency to crush when sliced. Learn more about The Superbread

The 7” Santoku is a chef knife for any home or professional kitchen. A full size chef knife that is lightweight and agile with a broad enough blade for scooping food from the cutting board. New West's Santoku is a NY Magazine "Best Bet", a pick of Saveur 100, and a favorite of Iron Chef, Alex Guarnaschelli, who said the Santoku "makes me feel like I can achieve anything."Learn more about the Teton Edge Santoku

The 6” Petty is the ultimate kitchen utility knife. This classic Japanese blade shape works great as a peeling, paring, boning and carving knife for vegetables, fruits, herbs and other delicate work. Professional chefs swear by its versatility. Our Petty was described by Bon Appetit as "the perfect balance of power and grace." Learn more about the Petty

From the bread to all the goodies inside, the 6” Deli is designed for the sandwich connoisseur. No more crooked or crumbly bagels, no more mutilation of tomatoes- the proprietary serration slices fruits and veggies properly every time. This is the knife for those who hate to sharpen knives. Learn more about the Deli

The 3” Paring knife has a modified "drop point” design which results in a more forgiving knife that doesn't get stuck when, for example, coring an apple or removing the eyes of a potato. Though the blade is small, the handle is ample, giving the blade a firm agility in the hand. Learn more about the Paring

NEW WEST IN THE PRESS

“The Cadillac of its kind” - Wall Street Journal
“Razor sharp and gorgeous” - Forbes
“As beautiful as it is useful” - New York Times

Note: (Not visible on storefront)

  1. Do not change/remove the product options. Otherwise, new variants cannot be generated
  2. Do not remove duplicated products manually. Otherwise, you may corrupt the bundle
  3. Deleting or turning this bundle product to draft will stop the bundle from working.
  4. Each variant is a bundle built by a customer, this means that deleting variants will prevent that customer from checking out.

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Lifetime Sharpening

Stay sharp with free tune ups for life. Drop by a store or ship it our way.

Free Returns

Not the right fit? Try another option, or get a full refund within 30 days.

Lifetime Warranty

Every knife comes with a lifetime 100% performance satisfaction guarantee.

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