The search for the perfect paring knife is over. And for those who only use a paring knife, this is the only one you will need in your kitchen. Unlike many paring knives which are very "pointy" and dig into fruit and vegetables, the G-Fusion paring knife has a modified Drop Point Design. This results in a more forgiving knife when you are coreing an apple or removing the eyes from potatoes. Once you get used to this unique shape, you will love it. But don't assume that just because the blade is small, the handle should be dinky too. Our paring knife handle is a full four inches, which lends it firm agility in the hand.
S35VN: America's best steel
Like cooking, making knives depends on using the best ingredients. The G-Fusion line features the highest performing knife steel on the market-- S35VN “Powder Metal” steel. This high carbon, alloyed steel has it all: elite sharpness, toughness, edge-holding, stain resistance and sharpenability. G-Fusion knives are made in the US with American steel and backed by a lifetime guarantee.
Desert Ironwood
**Please note: this is a natural material and each handle will have unique grain patterns**
A Cup of Tea with NWKW's Paring Knife from New West KnifeWorks on Vimeo.
Paring Knife Dimensions
Blade Length 2.875 inches Overall Length 7.0 inches Max blade width .625 inches Steel thickness .120 inches Blade thickness .075-.020 inches Weight 2.3 ounces Steel Type Crucible CPM S35VN Super High Carbon Stainless Powder Steel HRC 59-60
Paleo Magazine, "Once you try a New West blade, you'll never go back to another knife."
Forbes "Razor sharp and gorgeous"