3pc "The Full House" Set

Precision tools for the culinary artist.

A Full size, mid-size and hand-held knife-- more than just a starter set, this set covers every size job with precision and style. Santoku, Petty, and Paring knives. Chop, slice, dice, bone, pare, and core with this set. You'll never look back. We promise!

The Santoku  A jack-of-all-trades, the Santoku is a chef knife for any home or professional kitchen. A full size chef knife that is lightweight and agile with a broad enough blade for scooping food from the cutting board. Unlike other brands, New West's santoku features a generous curve to accomodate chopping. The dimple grinds on the knife blade make it easier to slice meats and vegetables paper thin without tearing them. They also keep food from sticking to the side of the blade. New West's Santoku is a NY Magazine "Best Bet", a pick of Saveur 100, and a favorite of Iron Chef, Alex Guarnaschelli, who said the Santoku "makes me feel like I can achieve anything." To find out how the Santoku is the ultimate balance of Eastern and Western knife design, click here!


The Petty is the ultimate kitchen utility knife. This classic Japanese blade shape works great as a peeling, paring, boning and carving knife for vegetables, fruits, herbs and other delicate work. However, it will also take on some of the slicing and dicing jobs of a large chef knife when you don't want to switch back and forth. Professional chefs swear by its versatility. Our Petty was described by Bon Appetit as "the perfect balance of power and grace."

To learn more about the Petty, click here!

Our Paring Knife is the only one you will ever need (even for those die-hard who won't use anything else). Unlike many paring knives which are very pointy and dig into fruit and vegetables, our G-Fusion Paring knife has a modified Drop Point Design. This results in a more forgiving knife when you are coring an apple or removing the eyes from potatoes. Once you get used to this unique shape, you will love it. But don't assume that just because the blade is small, the handle should be dinky too. Our paring knife handle is a full four inches, which lends it firm agility in the hand. In a comparison of paring knives, Cooking Light described the G-Fusion paring, "America's Best."

To learn more about the Paring Knife, click here!

 

Sometimes three knives just won't cut it. We know! That is why we also have created a Four Piece Set to handle any and all occasions.

Don't want these beautiful knives languishing in the depths of your cutlery drawer?  Check out our hardwood knife Magnets. 

Convenient, durable, American made: add a Four Piece Knife Roll to your set and get 15% off!
A great way for the professional or home chef to transport and store knives.