The G-Fusion Fillet Knife

Our S35VN "powder metal" is the highest performance steel ever used to make a fillet knife. Designed for both the avid outdoors enthusiast and professional chef, our new fillet knife has exceeded all of our expectations as America's premium cutlery boutique.  The thin blade is seven inches long and multi-stepped taper to create the perfect amount of flex.  The geometry of this blade's shape is designed to match perfectly to the curve of a fish, and long enough to reach the deep bones of any animal.  Its full tang creates stability in each long slicing stroke.

 
Blade Length 7.0 inches  
Overall Length 13.0 inches  
Max blade width 1.875 inches  
Steel thickness .160 inches  
Blade thickness .006-.003 inches  
Weight 5.7 ounces  
Steel Type Crucible CPM S35VN Super High Carbon Stainless Powder Steel HRC 59-60

 


Catering to the needs of fisherman and hunters, our fillet knife has been tested by some of our friends in the kitchen and outfitting industries. From the walleye of South Dakota to the big game of the Wyoming frontier, our fillet knife is field-tried and tested in the Rocky Mountain West. 

   

We are America’s Premier Boutique Knife Manufacturer. Learn Why.

  • G-Fusion: Bringing the greatest handle material and steel together for the world’s best chef knives.

  • 100% Made in America: We are 100% committed to using only American Made steel, materials, and labor for our knives. Great Knives do come from the USA.

  •  Superior Steel: No need to look overseas for a great chef knife. Know why we are better than our competitors. Lets talk Metallurgy!

  • Everything you need to know about Chef Knives- Click Here!